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Finger Food

[Vegetarian Finger Food]

Savoury Tart filled with Goat Cheese and Red Onion Marmalade

Pear and Blue Cheese salad in Filo Pastry cups

Thyme and Garlic flavoured Aubergine and Mozzarella Rounds

Mini Cheddar Cheese Scone filled with Provencal Ratatouille

Crisp Falafel patties of spiced chickpeas, parsley and garlic

Mini Courgette Fritters with a Spiced Roast Tomato Sauce

Mini Indian Samosas with a Sweet Mango Chutney dip


[Vegan Finger Foods]

Roasted Pepper and Sun-dried Tomato Bruschetta

Fresh marinated Grilled Vegetable and Olive Skewers

Olive tapenade encroute topped with artichoke

Tomato and Olive Tapenade topped with Asparagus, in a savoury beetroot tart shell

Vegetable crudités served with assorted breads and dips


[Meat Finger Foods]


Marinated Piri Piri Chicken Skewers

Mini Cumberland Sausage in a Hot Dog Bun with a Duo of Sauces

Tender Beef Skewers with Chargrilled Peppers & Onions

Mini Chicken Caesar Wraps with Parmesan Cheese 

Sausage and caramelised red onion rolls 

Ginger and Hoisin Marinated Chicken Drumsticks and Wings

Honey and Seeded Mustard marinated Sticky Cumberland Sausages


[Meat Finger Foods- Best Served Hot]

Mini Beef Hamburgers, topped with Homemade Tomato Chutney and Spicy Mustard

Spiced Lamb Kofta Skewers served with a refreshing Cucumber and Mint Raita Sauce


[Fish Finger Foods]

Thai spiced Fish Cakes served with a Tangy Sauce

Salmon Brochette served with a Dill Dip

Spicy Prawn filled Filo Tarts, topped with Mango Salsa

Smoked Salmon filled bagels with a chive cream Cheese


Package Prices


Please choose 5 canape items from our menu- £8.80 +VAT per person, to include 5 canapes


Please choose 7 canape items from our menu- £11.50 +VAT per person, to include 7 canapés


Please choose 9 canape items from our menu- £13.80 +VAT per person, to include 9 canapés


Staff Charges

Our staff will come in an hour before your event to set-up, provide service throughout your event,

and clean up after your event. For a canape event we allow for 1 staff member per every 15-20

guests. We charge £60.00+VAT per staff member for the first three hours of service, and

£15.00+VAT per staff member, per hour after.


Please note: All of our canapes can be enjoyed either hot, or cold. If you would like hot canapes for

your event we will need to send a chef to heat them and an oven if required, as well as staff to serve

for your event.




I just wanted to say a big thank you for hosting our summer party last Thursday. It was a huge success and we all really enjoyed it. Both times we have used your company we’ve been absolutely thrilled.

Gav the Dj was great as were the bar staff, caterers and yourself.

Thank you very much again and I will recommend you to anybody wishing to hire a boat.

6 years ago