Plated Lunch Menu

 [Option 1]

Smoked Salmon Rose with Dill, served with soda bread and a mustard dressing

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 Poulet a la crème- braised chicken in a white wine cream sauce with mushrooms

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Italian New Season Potatoes in Their Skins Vegetables Panache

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British Strawberries and Chantilly Cream served in a crispy meringue nest

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 Fresh bread and Butter

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Tea/Coffee and mints Price: £34.00 + VAT

 

 [Option 2]

Herbed goat’s cheese and tomato tart on a bed of mixed leaf with dressing

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Pan Fried Pork Chop with a café ala mustard sauce

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Parsley Potatoes Ensalada Mixta- Mixed Green Salad

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Vanilla cheesecake served with a red berry coulis

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Fresh bread and Butter

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Tea/Coffee and Mints Price: £34.00 + VAT

 

 

[Option 3]

Platters of marinated olives, assorted dips and flat breads

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 Fillet of Cod Baked with home-made Pesto and Lemon Zest

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New Potatoes Ratatouille with lemon and herb crumb

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Apple flan served with double cream

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 Fresh bread and Butter

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Tea/Coffee and Mints Price: £34.00 + VAT

 

 Staff Charge: £90.00+VAT per every 15 covers which includes one hour set up

 

Please choose one of our set plated lunch menus for your event, the Starter, Main and Dessert will be plated service, with the vegetables and sides served family service.

 

Dietary requirements should be made known in advance for your event, and our chef can cater for any special requirements accordingly.

 

 

 

 

 

 

Reviews

We went on your BBQ cruise yesterday and would like to let you and your team know how much we enjoyed it.

The food was cooked perfectly, with a good selection of accompaniments and a good choice of deserts which was great and coffee on the upper deck in the sunshine was really nice.

Every member of the staff we came into contact with were more than helpful and very friendly which made us feel very welcome.

Hope to see you all again in the future and wish you all the very best.

Well done

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