Cold Buffet

Option 1

Table and bar dressing on arrival - a variety of nuts, crisps and olives
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Whole gammon ham honey-glazed and roasted
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Seafood platter

Creamed Leek and Cheddar Tart

Chargrilled Mediterranean Vegetables

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Baby new potato salad
Mixed green salad
Mediterranean couscous salad
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Rich chocolate mousse with fresh cream
Vegan brownie with a cashew cream
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Fresh bread and butter
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Tea and coffee

£32.00 + VAT per person

Option 2

Table and bar dressing on arrival - a variety of nuts, crisps and olives
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Roasted beef with a port, cranberry and orange sauce
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Roasted loin of pork in a herb glaze, served with fresh apple puree

Roasted Chargrilled Mediterranean vegetables

Roast Beetroot and Chargrilled Butternut Squash

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Chef’s choice of salads
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Almond clementine
Sliced fruit salad platter
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Fresh bread and butter
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Tea and coffee

£32.00 + VAT per person 

Staff Charges
0 – 74 guests - £180.00 + VAT
75 – 99 guests - £270.00 + VAT
100 + guests - £360.00 + VAT
Additional hours are charged at £18.00 + VAT per staff member per hour

There will be one hour set up charge at £18.00 + VAT per staff member prior to all menus. Our Cold Buffets will be freshly prepared for you and your guests, our Buffet menus are served on disposable crockery and cutlery, and we will provide napkins and white disposable tablecloths for the table. Please enquire for real crockery and cutlery

Please note we do not operate a nut free kitchen.  There may be traces of nut found in any of our products