Bowl Foods

New York

New York deli Reuben bagel home-cooked salt beef with sauerkraut, Swiss cheese and Dijon mustard mayonnaise
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Street-style dirty dogs chilli jumbo hotdogs topped with crispy onions, pickles, and ketchup, served in a soft brioche bun
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Vegan Caesar salad crisp baby gem lettuce tossed in a tofu and garlic-style Caesar dressing with crisp croutons and chickpeas
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Deconstructed New York cheesecake


London

Bangers and mash creamy mashed potatoes, chipolata Cumberland sausages topped with a sweet onion gravy
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Brick Lane style biriyani
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Veggie walnut salad candied walnut, shaved celery, Gin-infused apple, blue cheese dressing with dried grapes
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Brioche bread and butter pudding topped with whipped cream and shaved chocolate


Moroccan

Lamb kosta on a pressed lemon couscous with a mint righetti
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Squash tagine with pomegranate couscous
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Falafel and Greek-style salad
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Honey and pistachio syrup polenta cake served with thick Greek yoghurt


Asian

Bang bang cauliflower crispy cauliflower bites topped with spring onions and a maple chili sauce
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Prawn noodle box
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Thai chicken curry with rice and prawn crackers
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Asian mango mousse


Mexican

Jackfruit taco in a crisp taco
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Beef mole with rice
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Mackerel in a soft taco
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Churros with dark chocolate sauce


Vegan

Vegan Caesar salad with croutons and crispy chickpeas
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Squash tagine with pomegranate couscous topped with vegan yoghurt and micro coriander
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Jackfruit taco with guacamole
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Vegan hotdogs with chilli mustard and crispy onions served in a vegan brioche bun


Vegetarian

Sweet potato falafel served on cauliflower couscous
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Courgette and aubergine red lentil curry with rice
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Chilli lime roast halloumi with red cabbage and pickles served on a brioche bun
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Vegan Caribbean plantain curry


Dessert

Pecan pie with orange crème fraiche
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Waffle with whipped cream and strawberry sauce
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Custard-filled donuts
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Beignet
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Churros
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Lemon or lime meringue pie
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Vegan brownie 


4 Street Food Package
Please choose 3 street food items from our menu
Please choose 1 dessert bowl from our menu
Includes hire of bowls and service equipment, and chef on-site
£26.00 + VAT per person
 
Staff Charges
0 – 50 guests - £180.00 + VAT
51 - 99 guests - £270.00 + VAT
100 + guests - £360.00 + VAT
Please note there is a minimum requirement of 50 people for this menu. If you have any particular dietary requirements, please let us know and we can help you choose items to suit. Our Street Food menu is served on disposable plates. If you would like real crockery and cutlery for your event, please enquire.

Reviews

I just want to say thank you for a great experience on your boat!

The service, food and trip was overall way above everyone’s expectations.

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