Canapes

[Vegetarian Canapes]

Red onion and Blue Cheese Barquettes

**********

Roasted Cherry Tomato atop a Thyme and Parmesan Shortbread **********

Savoury Shortbread Tarts filled with Quail Egg and topped with Micro Cress

**********

Wild Mushroom, Herb and Mascarpone croustade

**********

Peppered Haloumi Cheese and Marinated Olive Skewers GF

**********

Sun-dried Tomato and Cream Cheese topped with Asparagus, in a savoury beetroot tart

**********

Cherry Tomatoes and mozzarella topped with Pesto GF

**********

Confit of Shallot and Crumbled Feta Cheese Tartlets

**********

Freshly baked Savoury Cheese Straws served with a selection of Olives **********

DolceLatte and fig chutney tartlet

**********

Mini Poached Quail Scotch Eggs with a Curried Mayonnaise

**********

Bresaola Cone with Rocket and Parmesan GF

[Vegan Canapes]

Roasted Pepper and Sun-dried Tomato Bruschetta DF

**********

Fresh marinated Grilled Vegetable and Olive Skewers GF/DF

**********

Olive tapenade encroute topped with artichoke DF

**********

Tomato and Olive Tapenade topped with Asparagus, in a savoury beetroot tart shell DF

**********

Vegetable crudités served with assorted breads and dips GF/DF **********

Bruschetta topped with Pea Pesto and Sun-Dried Tomatoes DF **********

Crisp Polenta topped with a Wild Mushroom Ragout

**********

Rice Paper Rainbow Spring Rolls DF

[Meat Canapes]

Chicken Grilled on Wooden Skewers, served with a Ginger, Lemon and Coriander dip DF/GF

**********

Crispy filo cups filled with a spicy sticky beef, topped with rocket salad DF

**********

Parma Ham wrapped Grilled Asparagus Spears DF/GF

**********

Hoisin and herb marinated smoked chicken, in a mini pancake with thinly sliced crunchy vegetables DF

**********

Rare Roast Beef with a sliver of fresh Strawberry served on a Pumpernickel coin DF/GF

**********

Shredded Smoked Duck Breast in a rice paper wrap with spring onion, cucumber and Plum Sauce DF/GF

**********

Honey and Seeded Mustard marinated Sticky Cumberland Sausages DF

**********

Mini Waffle pieces topped with Blue Cheese and Honey Baked Ham *********

Sticky Pork and Sesame Skewers DF GF

[Fish Canapes]

Scottish Salmon lollipop skewers with a slightly sweet Treacle cure DF/GF

**********

Smoked Salmon and Crème Fraiche on a Buckwheat Blini

**********

Lime, Coriander and Chili Prawns in a Crisp Cava Cup DF

**********

Smoked Trout and Horseradish served on a toasted Rye Croute **********

Crisp Shells filled with Crab Meat and seasoned Avocado DF

**********

Savoury Shortbread tarts filled with Smoked Haddock and Wilted Spinach

**********

Spicy fishcakes with a Mango Salsa DF/GF

*********

Angry Shrimp Skewers served with a Wasabi and Lime Mayo DF/GF *********

Mini Poached Quail Scotch Eggs with a Curried Mayonnaise

**********

Bresaola Cone with Rocket and Parmesan GF

*********

Cherry Tomatoes stuffed with Crab DF GF

[Dessert Canapes]

Mini Lemon Meringue Pie with sharp Lemon Curd

**********

Rich Chocolate Brownie Squares

**********

Fresh Fruit Tart with Crème Patisserie

**********

French Macaroons filled with Pistachio, Strawberry or Lemon filling **********

Homemade Marshmallows DF/GF

**********

Chocolate Dipped British Strawberries GF/DF

**********

Profiteroles filled with Fresh Cream and dipped in Salted Caramel or Chocolate Package

 

Prices

[5 CANAPÉ PACKAGE] Please choose 5 canape items from our menu- £9.90 +VAT per person, to include 5 canapes

[7 CANAPÉ PACKAGE] Please choose 7 canape items from our menu- £13.20 +VAT per person, to include 7 canapés

[9 CANAPÉ PACKAGE] Please choose 9 canape items from our menu- £15.95 +VAT per person, to include 9 canapés

 

 

Staff Charges

Staff: £72.00+VAT per every 25 covers (For a three- or four-hour cruise)

Chef: £90.00+VAT (For a three- or four-hour cruise) For any hot canape event we will send a chef to freshly prepare and heat the canapes on site.

Please note there will be a one hour set up charge at £18.00 + VAT per staff member booked.

Please note: All of our canapes can be enjoyed either hot, or cold. If you would like hot canapes for your event, we will need to send a chef to prepare these on board for you.

 

 

 

Reviews

The river thames cruizes is good but not that good. as it does not last as long as you would expect it too and has not got much entertainment for children it is mainly for people like old people and married couples.

Newsletter

Register your email address to receive up to date information and details of our latest special offers.