Champagne cocktail followed by four-course meal:
Tomato and roasted red pepper soup with warm sour dough bread
Roast pumpkin and Swiss chard risotto
Smoked salmon fillet with warm potato and tomato salad
Wild boar terrine with juniper and toasted brioche
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Elderflower sorbet
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Roasted breast of chicken wrapped in Italian ham served with mushy peas
and potato mash, glazed carrots, green beans and a leek sauce
Pan fried mullet served with sun-blushed tomato risotto
Artichoke, spinach and mushroom pie served with a fresh chicory vinaigrette
and garlic sauteed potatoes
Roast lamb shank with parsnips, potato puree and root vegetables
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Blueberry and bananna crumble with custard
Fresh fruit trifle
Irish cream cheesecake
Chocolate mousse and sweet pastry slice
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Fresh coffee and tea with chocolates
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Bottle of wine from the wine list
Half bottle of mineral water
After-dinner liqueur
Cheese and biscuits
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Exclusive front of boat seating
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Classic Dinner Cruise Menu | Premier Dinner Cruise Menu | Elite Dinner Cruise Menu
For a Full Food Brochure Telephone
020 7237 3108/020 7237 9111
Check availability, book a party or request further information click here-