LUNCH/DINNER MENU

Lunch/Dinner afloat the moored restaurant ship Hispaniola.

£24.00 Per Person

MENU

3 Course Meal

Cream of Vegetable Soup
OR
Smoked Mackrel Salad

***************************

Corn-fed chicken with a fine Champagne sauce
OR
Baked salmon with a tomato and basil sauce
OR
Hispaniola vegetable Paella with saffron

*****************************

Sticky toffee pudding with toffee sauce
OR
Creme brûlée

Afternoon Tea | Lunch/Dinner

For a Full Food Brochure Telephone

020 7237 3108/020 7237 9111

Check availability, book a party or request further information click here-