CHRISTMAS SILVER SERVICE MENU Q13

Smoked venison slices laid on a port & crushed peppercorn jelly with a garnish of asparagus heads

****

Poached wild salmon delice topped with a slice of cranberry butter served with beurre blanc sauce

****

Boiled potatoes with chopped parsley
Minted garden peas

****

Christmas fruits of figs, apricots, plums and melon in a rum syrup with Amaretti biscuits

****

Buttered brown toast
Filter coffee & chocolates

****

£32.50 Per Person

Buffet Q1 | Buffet Q2 | Buffet Q3 | Buffet Q4 | Buffet Q5
Buffet Q6 | Buffet Q7 | Buffet Q8 | Buffet Q9 | Buffet Q10
Silver Service Q11 | Silver Service Q12
Silver Service Q13 | Silver Service Q14
Silver Service Q15 | Vegeterian Alternatives |

For a Full Food Brochure Telephone

020 7237 3108/020 7237 9111

Check availability, book a party or request further information click here-