Warm red onion & cranberry tart with a melted camembert
topping
****
Plump chicken supreme wrapped in Parma ham sautéed & served on
a bed of creamed leek with meat jus
****
Deep-fried potato squares with their skins on
Plain mixed vegetables
****
Christmas brulee with a mulled wine topping
****
French bread & butter
Filter coffee & mints
****
£32.00 Per Person
Buffet Q1 | Buffet
Q2 | Buffet Q3 | Buffet
Q4 | Buffet Q5
Buffet Q6 | Buffet
Q7 | Buffet Q8 | Buffet
Q9 | Buffet Q10
Silver Service Q11 | Silver
Service Q12
Silver Service Q13
| Silver Service Q14
Silver Service Q15 | Vegeterian
Alternatives |
For a Full Food Brochure Telephone
020 7237 3108/020 7237 9111
Check availability, book a party or request further information click here-